Determinants and performance of sugar export in Tanzania.

dc.contributor.authorMwinuka, Lutengano
dc.date.accessioned2020-03-30T10:39:40Z
dc.date.available2020-03-30T10:39:40Z
dc.date.issued2011
dc.descriptionAvailable in print form, East Africana Collection, Dr. Wilbert Chagula Library, Class mark (THS EAF HD9117.TM854)en_US
dc.description.abstractTanzania Ministries as well as sugar board of Tanzania were not aware of recent sugar markets trends. This study attempted to examine performance of Tanzania sugar exports and estimate sugar exports supply function for 1977-2010 periods. To estimate annual sugar growth rates for quantities of sugar produced, consumed, imported and exported, geometric average was used by means of detailed data from country statistics through NBS, FAO and ITC computations. Multivariate regression model was used to estimate supply function. The results of the estimation revealed that, for die period of 33 years, annual growth rates of Tanzania sugar production and consumption was 3% and 7% respectively. Since, domestic factories were 83.1% productive efficient, indicating that there remains considerable scope to increase production hence export by improving technical and allocative efficiency of existing idle resources. Thus, sugar export price has positive significant relationship while consumer price index has negative relationship with sugar exports supply. Quantity of domestic product of sugar, exchange rate and GDP were not statistically significant in explaining their impact on sugar exports supply. Moreover, Tanzania was a net exporter of molasses which was extracted or refined from sugar and was a net importer of sugar confectionery by product. Thus, these were major sugar by-products which have significant economic implications, whereby, the country was losing from sugar confectionery and gaining significantly from molasses. It is recommended that, production of sugar should increase significantly so as to satisfy domestic and foreign markets. Key words: Export performance, supply, growth rate, efficiency, Tanzaniaen_US
dc.identifier.citationMwinuka, L. (2011). Determinants and performance of sugar export in Tanzania. Master dissertation, University of Dar es Salaam.en_US
dc.identifier.urihttp://41.86.178.5:8080/xmlui/handle/123456789/8545
dc.language.isoenen_US
dc.publisherUniversity of Dar es Salaamen_US
dc.subjectSugar industryen_US
dc.subjectSugar exporten_US
dc.subjectTanzaniaen_US
dc.titleDeterminants and performance of sugar export in Tanzania.en_US
dc.typeThesisen_US

Files

Original bundle
Now showing 1 - 1 of 1
Loading...
Thumbnail Image
Name:
Mwinuka 2011.pdf
Size:
83.2 KB
Format:
Adobe Portable Document Format
Description:
License bundle
Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
1.71 KB
Format:
Item-specific license agreed upon to submission
Description: